Pulled Pork Street Tacos with Green Crema

Name: Pulled Pork Street Tacos with Green Crema
Yield: 4 servings
Ingredients: 8-12 Flour tortillas; 3 cup Pulled pork; 1 Avocado; 2 cup Green salsa; 1/2 cup Sour cream; 1/2 Lime; 1 Salt; 1 Pepper

If there’s one thing I’ll never say no to, it’s tacos—especially when they’re piled high with tender pulled pork and finished with a cool, tangy green crema. These Pulled Pork Street Tacos are the perfect way to use up leftover pork shoulder (or to give your weeknight a little fiesta flair). The creamy avocado-lime sauce takes just minutes to blend and brings the whole dish together in a way that feels fresh, bright, and downright irresistible.

Shop

Vitamix 5200 Standard

Staub Ceramic 2-Piece Oval Baking Dish Set

Glass Mixing Bowl 10-Piece Set

Le Creuset Stoneware 8 oz. Mini Round Cocotte

Trudeau Graviti Electric Salt & Pepper Mills

Staub | Ceramic 2 Piece Rectangular Baking Dish Set

Microplane Soft-Handle Zester Grater, 12"

Staub | Staub Stoneware 9-inch, Square, Covered Baking Dish, Cherry

Ingredients

Method

Turn cooking mode on

Step 1

Blend avocado, salsa, sour cream, lime juice, salt, and pepper until smooth.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

8-12

Flour tortillas

cup

Pulled pork

Avocado, halved

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Made it? Claim it.

Comments

Cancel

More to explore

Dubai Chocolate Chip Cookie

15 minutes

Pork Shoulder Roast

Coconut Rice & Beans for Pork

Daddy’s Pocket Knife Slaw

Summer Peach & Avocado Salad

15 minutes

Panzanella Salad

Pulled Pork Street Tacos with Green Crema

If there’s one thing I’ll never say no to, it’s tacos—especially when they’re piled high with tender pulled pork and finished with a cool, tangy green crema. These Pulled Pork Street Tacos are the perfect way to use up leftover pork shoulder (or to give your weeknight a little fiesta flair). The creamy avocado-lime sauce takes just minutes to blend and brings the whole dish together in a way that feels fresh, bright, and downright irresistible.

Shop

Vitamix 5200 Standard

Staub Ceramic 2-Piece Oval Baking Dish Set

Glass Mixing Bowl 10-Piece Set

Le Creuset Stoneware 8 oz. Mini Round Cocotte

Trudeau Graviti Electric Salt & Pepper Mills

Staub | Ceramic 2 Piece Rectangular Baking Dish Set

Microplane Soft-Handle Zester Grater, 12"

Staub | Staub Stoneware 9-inch, Square, Covered Baking Dish, Cherry

Ingredients

Method

Turn cooking mode on

Step 1

Blend avocado, salsa, sour cream, lime juice, salt, and pepper until smooth.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

8-12

Flour tortillas

cup

Pulled pork

Avocado, halved

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Made it? Claim it.

Comments

Cancel

More to explore

Dubai Chocolate Chip Cookie

15 minutes

Pork Shoulder Roast

Coconut Rice & Beans for Pork

Daddy’s Pocket Knife Slaw

Summer Peach & Avocado Salad

15 minutes

Panzanella Salad

Pulled Pork Street Tacos with Green Crema

Pulled Pork Street Tacos with Green Crema

Next

Comments

More to explore

Pulled Pork Street Tacos with Green Crema

Next

Comments

More to explore