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One Pot Spaghetti

This recipe is a perfect go-to weeknight dish... It's so easy, so delicious, and the best part? You only need one pot!

Ingredients

Method

Turn cooking mode on

Step 1

Brown the ground beef in a large pot with a drizzle of olive oil and the seasonings.

1 lb Lean ground beef

1/2 tsp Onion powder

1/2 tsp Italian seasoning

Salt

Step 2

Stir in the garlic, marinara, broth, and heavy cream. Add the spaghetti, pressing it into the liquid as it softens.

1 tbsp Garlic

1 jar Marinara

1 carton Beef broth

1 cup Heavy cream

1 oz Spaghetti

Step 3

Cover and bring to a boil, stirring occasionally. Cook until the pasta is al dente and the sauce has thickened.

Step 4

Top with freshly grated Parmesan and enjoy!

Grated parmesan

For

4

M

I

1

lb

Lean ground beef, @butcher_box

1/2

tsp

Garlic powder

1/2

tsp

Onion powder

1/2

tsp

Italian seasoning

Salt, to taste

1

tbsp

Garlic, minced

1

jar

Marinara, 24 oz

1

carton

Beef broth, 32 oz or chicken broth

1

cup

Heavy cream

1

oz

Spaghetti, 16 oz

Grated parmesan

Your private notes

Only visible to you

Next

Made it?

Comments

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homepage-image

One Pot Spaghetti

This recipe is a perfect go-to weeknight dish... It's so easy, so delicious, and the best part? You only need one pot!

Ingredients

Method

Turn cooking mode on

Step 1

Brown the ground beef in a large pot with a drizzle of olive oil and the seasonings.

1 lb Lean ground beef

1/2 tsp Onion powder

1/2 tsp Italian seasoning

Salt

Step 2

Stir in the garlic, marinara, broth, and heavy cream. Add the spaghetti, pressing it into the liquid as it softens.

1 tbsp Garlic

1 jar Marinara

1 carton Beef broth

1 cup Heavy cream

1 oz Spaghetti

Step 3

Cover and bring to a boil, stirring occasionally. Cook until the pasta is al dente and the sauce has thickened.

Step 4

Top with freshly grated Parmesan and enjoy!

Grated parmesan

For

4

M

I

1

lb

Lean ground beef, @butcher_box

1/2

tsp

Garlic powder

1/2

tsp

Onion powder

1/2

tsp

Italian seasoning

Salt, to taste

1

tbsp

Garlic, minced

1

jar

Marinara, 24 oz

1

carton

Beef broth, 32 oz or chicken broth

1

cup

Heavy cream

1

oz

Spaghetti, 16 oz

Grated parmesan

Your private notes

Only visible to you

Next

Made it?

Comments

Cancel