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Baked Salmon

Y’all, this one is as easy as it is delicious. A handful of pantry staples, a quick whisk, and before you know it, dinner’s in the oven and your kitchen smells heavenly. Perfect for a weeknight when you want something light, flavorful, and fancy without the fuss.

Cook

17m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat oven to 350°F.

Step 2

In a small bowl, blend together ginger, soy sauce, sweet chili sauce, sesame oil, and garlic.

Step 3

Place salmon filets on a baking sheet lined with parchment paper.

Step 4

Brush the sauce mixture generously over each filet.

Step 5

Bake for 17 minutes, until salmon is cooked through and flakes easily with a fork.

Step 6

Serve warm.

For

8

M

I

8

Salmon filets

1

tbsp

Ginger

4

tbsp

Soy sauce

4

tbsp

Sweet chili sauce

2

tbsp

Sesame oil

1

tspn

Garlic, chopped

+ Add all to shopping list

Next

Made it? Claim it.

Comments

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homepage-image

Baked Salmon

Y’all, this one is as easy as it is delicious. A handful of pantry staples, a quick whisk, and before you know it, dinner’s in the oven and your kitchen smells heavenly. Perfect for a weeknight when you want something light, flavorful, and fancy without the fuss.

Cook

17m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat oven to 350°F.

Step 2

In a small bowl, blend together ginger, soy sauce, sweet chili sauce, sesame oil, and garlic.

Step 3

Place salmon filets on a baking sheet lined with parchment paper.

Step 4

Brush the sauce mixture generously over each filet.

Step 5

Bake for 17 minutes, until salmon is cooked through and flakes easily with a fork.

Step 6

Serve warm.

For

8

M

I

8

Salmon filets

1

tbsp

Ginger

4

tbsp

Soy sauce

4

tbsp

Sweet chili sauce

2

tbsp

Sesame oil

1

tspn

Garlic, chopped

+ Add all to shopping list

Next

Made it? Claim it.

Comments

Cancel