Consommé Rice with Wild Mushrooms

Name: Consommé Rice with Wild Mushrooms
Prep time: 25 min
Cook time: 60 min
Total time: 85 min
Yield: 8 servings
Ingredients: 1 cup Uncooked long-grain white rice; 2 oz Unsalted butter; 1 cup Yellow onion; 1 1/2 cups Button mushrooms; 2 cans Beef consommé; 2 tspn Soy sauce; 1/4 cup Fresh flat-leaf parsley

Buttery rice baked in rich consommé with tender mushrooms makes the perfect side dish — simple enough for weeknight supper, fancy enough for company.

Prep

25m

Cook

Total

1h 25m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat oven to 350°F.

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For

cup

Uncooked long-grain white rice

Unsalted butter, 1/4 cup

cup

Yellow onion, finely chopped (from 1 medium onion)

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May L

2 months ago

My mother made this but instead of chopping onions she just added a can of Campbell's french onion soup. It is one of my favorite dishes.

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Consommé Rice with Wild Mushrooms

Buttery rice baked in rich consommé with tender mushrooms makes the perfect side dish — simple enough for weeknight supper, fancy enough for company.

Prep

25m

Cook

Total

1h 25m

Ingredients

Method

Turn cooking mode on

Step 1

Preheat oven to 350°F.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

For

cup

Uncooked long-grain white rice

Unsalted butter, 1/4 cup

cup

Yellow onion, finely chopped (from 1 medium onion)

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Made it?

Set You Up Sundays,

Sides

Comments

Cancel

May L

2 months ago

My mother made this but instead of chopping onions she just added a can of Campbell's french onion soup. It is one of my favorite dishes.

Cancel

More to explore

Pot Roast

3 hr 3 mins

Potato Chip Sweet Mess Nachos

Shrimp Quesadillas

15 minutes

Pumpkin Pie Trifle

Desha’s Homemade Cornbread

30 minutes

Cinnamon-Swirl Coffee Cake

55 minutes

The Good Chicken Pasta

Gator Tails

Consommé Rice with Wild Mushrooms

Buttery rice baked in rich consommé with tender mushrooms makes the perfect side dish — simple enough for weeknight supper, fancy enough for company.

Next

Comments

More to explore

Consommé Rice with Wild Mushrooms

Buttery rice baked in rich consommé with tender mushrooms makes the perfect side dish — simple enough for weeknight supper, fancy enough for company.

Next

Comments

More to explore