Frito Chili Pie

Name: Frito Chili Pie
Cook time: 70 min
Total time: 70 min
Yield: 6 servings
Ingredients: 2 lb Ground beef; 3-4 clove Garlic; 8 oz Tomato sauce; 1 can Rotel tomatoes; 2 tsp Oregano; 1 tbsp Cumin; Cayenne pepper; 2 tbsp Chili powder; 2 tsp Kosher salt; 1 pinch Black pepper; 1/2 cup Beef broth; Original Fritos; Cheese; Onion; Jalapeño; Hot sauce

This recipe has all the good stuff: hearty beef chili simmered low and slow, then scooped over a pile of crunchy Fritos and finished with all your favorite toppings. It’s easy to make ahead, even easier to serve, and guaranteed to be a hit whether you’re tailgating by the stadium or cheering from the couch.

Cook

1h 10m

Ingredients

Method

Turn cooking mode on

Step 1

Brown beef with garlic for about 10 minutes in a large pot on medium heat. Drain the fat.

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For

Ground beef

3-4

clove

Garlic, minced

Tomato sauce

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Frito Chili Pie

This recipe has all the good stuff: hearty beef chili simmered low and slow, then scooped over a pile of crunchy Fritos and finished with all your favorite toppings. It’s easy to make ahead, even easier to serve, and guaranteed to be a hit whether you’re tailgating by the stadium or cheering from the couch.

Cook

1h 10m

Ingredients

Method

Turn cooking mode on

Step 1

Brown beef with garlic for about 10 minutes in a large pot on medium heat. Drain the fat.

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

Already subscribed? Log in or switch accounts.

For

Ground beef

3-4

clove

Garlic, minced

Tomato sauce

Access all recipes now

Cook along with all of our recipes

Save your favourites and build your own collections

Access all membership benefits

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